Il Capriccio Café-Bar&Kitchen

Comment

Comment by Miyoko canter on July 25, 2022 at 6:38pm

Cute and creepy

Comment by Carmen Elsa Irarragorri-Wyland on July 24, 2022 at 10:21pm

LOL! Savlove!

Comment by John Savlove on July 24, 2022 at 3:22pm

Welcome to Chez Munch ~~~~~ !

Comment by Miyoko canter on April 21, 2022 at 7:05pm

Thank you you too

Comment by Eva Libre on April 21, 2022 at 12:58pm

Good morning, Miyoko...have a wonderful day...

Comment by Miyoko canter on April 21, 2022 at 11:33am

Good morning

Comment by Carmen Elsa Irarragorri-Wyland on April 20, 2022 at 5:16pm

Comment by Nada Jung on April 20, 2022 at 4:20pm

Welcome John!

Here my welcome drink for you for the coming summer season! If you can wait that long... 

Summer cup mocktail

Go into the summer vibe with this fruity mocktail featuring red berries, lemonade, mint, and cucumber. Cool and refreshing, it's fabulous on hot summer days...

Ingredients

• 1cm thick slice of cucumber
• 1 sprig mint
• few frozen red berries
• 120ml clear, sparkling lemonade
• ice

To garnish

• more frozen berries , chopped fruits, cucumber slice, mint, citrus – all optional

Method

• STEP 1

  Chop the cucumber and mint sprig into small pieces. Bring 200ml water to the boil in a small pan and then add the mint and cucumber. Turn off the heat and leave for 2 mins. Add a small handful of frozen berries, let them defrost for a minute, then crush them lightly with the back of a spoon. Strain the mixture. This will keep in the fridge for up to 24 hours and will be enough to make four drinks.

• STEP 2

  Pour 40ml of your strained mixture into a tall glass. Add a handful of ice and top up with 120ml lemonade. Garnish with whatever chopped fruit you like or some more frozen berries and mint leaves if you have them. Stir gently to combine.

Enjoy group and drink

Comment by John Savlove on April 20, 2022 at 1:03pm

Thanks for the invite! 

Comment by Carmen Elsa Irarragorri-Wyland on April 3, 2022 at 6:31pm

• ‹ Previous
• 1
• 2
• 3
• …
• 7
• Next ›
• Page